menu-brunch

Breakfast Starters

Egg Rolls

PIZZA DOUGH ROLLED WITH SCRAMBLED EGGS, & YOUR CHOICE OF ONE OF THE FOLLOWING: HAM ∙ CHORIZO ∙ BENTON’S BACON ∙ HOUSEMADE SOYSAGE ∙ BAKED TOFU SERVED WITH A SIDE OF SRIRACHA KETCHUP $9.95

From Flour Head Bakery

Cinnamon Rolls

Served heated with vanilla icing $4.25

Monkey Bread

Served heated with vanilla cream cheese $3.95

Biscuit

with Flour Head Jam $3.75
with blackberry compote $4.25

Huevos Rancheros

CORN TORTILLAS WITH SCRAMBLED EGGS SERVED OVER A BED OF HOUSEMADE MOLE

Zipolite

BLACK BEANS ∙ CHEESE ∙ FRESH SPINACH ∙ ROASTED PORTOBELLO MUSHROOMS ∙ TOPPED WITH SALSA FRESCA & CREMA $10.75

Tia

BENTON’S BACON ∙ BLACK BEANS ∙ CHEESE ∙ ROASTED ONION ∙ TOPPED WITH SALSA FRESCA & CREMA $11.25

Rosita

BLACK BEANS ∙ CHICKEN ∙ ROASTED POTATOES ∙ CHEESE ∙ TOPPED WITH SALSA FRESCA & CREMA $12.25

Carmen

SPINACH ∙ CHORIZO OR SOYSAGE ∙ CHEESE GRITS ∙ CHEESE ∙ TOPPED WITH SPICY APPLE SALSA & CILANTRO PESTO $13.50

Eva

BLACK BEANS ∙ SPINACH ∙ AVOCADO ∙ CHORIZO OR SOYSAGE ∙ CHEESE ∙ TOPPED WITH SPICY APPLE SALSA & CHIPOTLE CREMA $12.95

LORDIS

ROASTED POTATO ∙ ROASTED ONION ∙ AVOCADO ∙ CHEESE ∙ TOPPED WITH SALSA FRESCA & CREMA $10.95

Breakfast Bowls

Diego

CHEESE GRITS ∙ SPINACH ∙ BLACK BEANS ∙ SCRAMBLED EGGS ∙ ROASTED ONION ∙ BENTON’S BACON or PORTOBELLO MUSHROOM ∙ SALSA FRESCA ∙ CREMA $10.50

FIDEL

SCRAMBLED EGGS ∙ ROASTED POTATO ∙ AVOCADO ∙ ROASTED ONION ∙ CHEESE ∙ SRIRACHA KETCHUP $9.75

Fernando

SPINACH ∙ SCRAMBLED EGGS ∙ CHORIZO OR BAKED TOFU ∙ ROASTED POTATO ∙ CHEESE ∙ JALAPENO PEPPERS ∙ PINEAPPLE ∙ SPICY APPLE SALSA ∙ CHIPOTLE CREMA $10.50

Domingo

SPINACH ∙ SCRAMBLED EGGS ∙ CHEESE GRITS ∙ AVOCADO ∙ CHEESE ∙ SPROUTS ∙ CILANTRO PESTO ∙ TOMATO ∙ SPICY SRIRACHA SAUCE $11.25

Harold Shersky Breakfast Pizza

by the slice $4.75 / 9″ $13.95 / 14″ $23.25
SCRAMBLED EGGS ∙ CHEESE ∙ SMOKED SALMON ∙ CAPERS ∙ RED ONION ∙ TOPPED WITH CREMA ∙ available as a whole pie or by the slice

Egg Sandwiches

SERVED ON A FRESH BAKED WHITE ROSEMARY OR WHEAT ROLL WITH A SIDE OF FRUIT

Buddy

SCRAMBLED EGGS ∙ SWEETWATER VALLEY SMOKED CHEDDAR ∙ ROASTED POTATOES ∙ ANDOUILLE SAUSAGE ∙ ROASTED ONIONS $10.95

Clyde

SCRAMBLED EGGS ∙ BENTON’S BACON ∙ SWEETWATER VALLEY SMOKED CHEDDAR ∙ LETTUCE ∙ TOMATO $11.65

Eula

SCRAMBLED EGGS ∙ AVOCADO ∙ BAKED TOFU OR BENTON’S BACON ∙ CILANTRO PESTO ∙ TOMATO ∙ SPROUTS $13.25

CREATE YOUR OWN BREAKFAST

MAKE UP YOUR OWN BREAKFAST PLATE OR ORDER ANY OF THE FOLLOWING À LA CARTE
HORMEL ALL NATURAL BACON $2.85
BENTON’S BACON $4.25
SCRAMBLED EGGS $3.25
ROASTED POTATOES $2.85
TOAST $1.50
FRUIT $2.50
BISCUIT $2.50
CHEESE GRITS $2.25
GRAVY $2.25
FLOUR HEAD JAM $1.50

Make Your Own Omelet

SERVED WITH A FRESH BAKED BISCUIT & CHEESE GRITS, CREATE A FLUFFY 3 EGG OMELET WITH INGREDIENTS FROM BELOW $10.50

Cheese

CHOOSE ONE: FETA, SWEETWATER VALLEY SMOKED CHEDDAR OR MOZARELLA/PROVOLONE BLEND

GROUP A 60¢

CAPERS, FRESH SPINACH, TOMATOES, RED ONION, RED PEPPER, GREEN PEPPER, HOUSE PICKLED JALAPENO, HOUSE PICKLED BANANA PEPPER, GREEN OLIVE, BLACK OLIVE, BROCCOLI, FRESH MUSHROOM, FRESH BASIL, FRESH OREGANO

GROUP B 70¢

AVOCADO, BACON, HAM, SMOKED TURKEY, ITALIAN SAUSAGE, BAKED TOFU, KALAMATA OLIVES, ROASTED GARLIC, SALSA FRESCA

GROUP C 80¢

BENTON’S BACON, SMOKED SALMON, GOAT CHEESE, SUNDRIED TOMATO, HOUSE SOYSAGE, PESTO, CILANTRO PESTO, CHORIZO

BUILD YOUR OWN WAFFLE

HOUSEMADE BELGIAN WAFFLE WITH BUTTER AND MAPLE SYRUP $5.75

ADD EXTRA TOPPINGS $1.70 each
FRESH STRAWBERRIES, HOUSEMADE BLACKBERRY COMPOTE, WHIPPED CREAM, FLOUR HEAD BAKERY CHOCOLATE SYRUP

Biscuits & Gravy

A FLUFFY OPEN FACED BISCUIT WITH GRAVY $4.75

OR TOPPED WITH SCRAMBLED EGGS, SWEETWATER VALLEY SMOKED CHEDDAR, OUR HOUSEMADE BREAKFAST GRAVY & YOUR CHOICE OF ONE OF THE FOLLOWING: HAM ∙ BENTON’S BACON ∙ CHORIZO ∙ HOUSEMADE SOYSAGE ∙ BAKED TOFU $11.25
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WE USE ASHLEY FARMS ALL NATURAL, ANTIBIOTIC FREE CHICKEN ∙ NITRITE/NITRATE FREE HAM, ROAST BEEF, PEPPERONI, TURKEY & ANDOUILLE SAUSAGE ∙ KING ARTHUR UNBLEACHED, UNBROMATED FLOUR ∙ BENTON’S BACON ∙ CRUZE FARM BUTTERMILK ∙ MOORE’S ACRES HONEY ∙ ORGANIC EGGS, MILK, HALF & HALF, BEANS, RICE, TOFU & BLUE CHIPS ∙ LOCAL PRODUCE IN SEASON

© 2016 The Tomato Head Site by: Robin Easter Design